Under the Influence of Champagne and Popcorn
The Under the Influence team descended on Relish in Cape Town on a beautiful winter evening to help celebrate Sentient Communication's 5th birthday party in style. Apart from the superb crowd in attendance there were also a collection of superb bubblies, including the Lallier Brut
Selection. Guests were given a brief understanding of how to taste bubblies and then paired them with different flavours of popcorn. The light texture of the popcorn complimented the light structure of the Champagnes and the different flavours were unlocked by the fine bubbles. A match made in popcorn heaven!
The celebration progressed well into the night and many thanks to Sarah for sharing her birthday party with us and becoming Under the Influence of Champagne and Popcorn in the process. Have a look at some more photos on the Bizcommunity article.
Selection. Guests were given a brief understanding of how to taste bubblies and then paired them with different flavours of popcorn. The light texture of the popcorn complimented the light structure of the Champagnes and the different flavours were unlocked by the fine bubbles. A match made in popcorn heaven!
The celebration progressed well into the night and many thanks to Sarah for sharing her birthday party with us and becoming Under the Influence of Champagne and Popcorn in the process. Have a look at some more photos on the Bizcommunity article.
posted by Allister at
2:19 AM
0 Comments:
Post a Comment
Subscribe to Post Comments [Atom]
<< Home